{"version":"1.0","provider_name":"Poultry Indonesia","provider_url":"https:\/\/www.poultryindonesia.com\/id","title":"Daging Ayam dan Telur sebagai Sumber Alternatif Omega-3 | Poultry Indonesia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MwudXIWI4j\"><a href=\"https:\/\/www.poultryindonesia.com\/id\/daging-ayam-dan-telur-sebagai-sumber-alternatif-omega-3\/\">Daging Ayam dan Telur sebagai Sumber Alternatif Omega-3<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.poultryindonesia.com\/id\/daging-ayam-dan-telur-sebagai-sumber-alternatif-omega-3\/embed\/#?secret=MwudXIWI4j\" width=\"600\" height=\"338\" title=\"&#8220;Daging Ayam dan Telur sebagai Sumber Alternatif Omega-3&#8221; &#8212; Poultry Indonesia\" data-secret=\"MwudXIWI4j\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=l.createElement(\"a\"),a=l.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.poultryindonesia.com\/wp-content\/uploads\/2025\/11\/Riset-Desember24.jpg","thumbnail_width":1118,"thumbnail_height":616,"description":"Asam lemak omega-3 rantai panjang (n-3 LC-PUFA), seperti docosahexaenoic acid (DHA) dan eicosapentaenoic acid (EPA), memainkan peran esensial dalam kesehatan manusia. Komponen ini telah lama dikenal sebagai bagian penting dalam menjaga kesehatan jantung, fungsi otak, dan mencegah berbagai penyakit kronis seperti diabetes tipe 2 dan Alzheimer. \u00a0 Dalam beberapa dekade terakhir, konsumsi omega-3 telah banyak [&hellip;]"}