{"version":"1.0","provider_name":"Poultry Indonesia","provider_url":"https:\/\/www.poultryindonesia.com\/id","title":"Manajemen Pakan Ayam Petelur Fase Produksi | Poultry Indonesia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HOxKI1uGP9\"><a href=\"https:\/\/www.poultryindonesia.com\/id\/manajemen-pakan-ayam-petelur-fase-produksi\/\">Manajemen Pakan Ayam Petelur Fase Produksi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.poultryindonesia.com\/id\/manajemen-pakan-ayam-petelur-fase-produksi\/embed\/#?secret=HOxKI1uGP9\" width=\"600\" height=\"338\" title=\"&#8220;Manajemen Pakan Ayam Petelur Fase Produksi&#8221; &#8212; Poultry Indonesia\" data-secret=\"HOxKI1uGP9\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=l.createElement(\"a\"),a=l.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/poultryindonesia.com\/wp-content\/uploads\/2020\/11\/DSC_6196.jpg","thumbnail_width":"1936","thumbnail_height":"1296","description":"Oleh: Muhammad Sandi Dwiyanto, S.Pt* Salah satu faktor penentu keberhasilan produksi ayam petelur adalah ketersediaan pakan yang sesuai dengan kebutuhan ternak baik dari segi jumlah maupun kualitasnya. Hal ini juga akan berkorelasi erat dengan biaya yang dikeluarkan, semakin efisien penggunaan pakan, maka pendapatan peternak bisa semakin lebih besar. Pakan merupakan salah satu komponen penting yang [&hellip;]"}