{"version":"1.0","provider_name":"Poultry Indonesia","provider_url":"https:\/\/www.poultryindonesia.com\/id","title":"Mewaspadai Kadar Amonia yang Tinggi dalam Kandang | Poultry Indonesia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"lMqBH9AkSo\"><a href=\"https:\/\/www.poultryindonesia.com\/id\/mewaspadai-kadar-amonia-yang-tinggi-dalam-kandang\/\">Mewaspadai Kadar Amonia yang Tinggi dalam Kandang<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.poultryindonesia.com\/id\/mewaspadai-kadar-amonia-yang-tinggi-dalam-kandang\/embed\/#?secret=lMqBH9AkSo\" width=\"600\" height=\"338\" title=\"&#8220;Mewaspadai Kadar Amonia yang Tinggi dalam Kandang&#8221; &#8212; Poultry Indonesia\" data-secret=\"lMqBH9AkSo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=l.createElement(\"a\"),a=l.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.poultryindonesia.com\/wp-content\/uploads\/2019\/05\/DSC05070.jpg","thumbnail_width":2048,"thumbnail_height":1152,"description":"Selama ini, kandang ayam sering mendapatkan stereotip negatif dari masyarakat. Baunya yang kurang sedap menjadi hal yang sering dipermasalahkan di area lingkungan kandang. Lokasi peternakan memang idealnya didirikan di tempat yang relatif jauh dari permukiman, sehingga tidak mencemari lingkungan daerah sekitar. Tingginya kadar amonia dalam kandang tak hanya menimbulkan bau tidak sedap. Akan tetapi berbagai [&hellip;]"}