{"version":"1.0","provider_name":"Poultry Indonesia","provider_url":"https:\/\/www.poultryindonesia.com\/id","title":"Pentingnya Kualitas Dedak Padi untuk Perunggasan | Poultry Indonesia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UzUETU8jJm\"><a href=\"https:\/\/www.poultryindonesia.com\/id\/pentingnya-kualitas-dedak-padi-untuk-perunggasan\/\">Pentingnya Kualitas Dedak Padi untuk Perunggasan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.poultryindonesia.com\/id\/pentingnya-kualitas-dedak-padi-untuk-perunggasan\/embed\/#?secret=UzUETU8jJm\" width=\"600\" height=\"338\" title=\"&#8220;Pentingnya Kualitas Dedak Padi untuk Perunggasan&#8221; &#8212; Poultry Indonesia\" data-secret=\"UzUETU8jJm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=l.createElement(\"a\"),a=l.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.poultryindonesia.com\/wp-content\/uploads\/2021\/08\/WhatsApp-Image-2021-08-19-at-4.15.29-PM.jpeg","thumbnail_width":1280,"thumbnail_height":800,"description":"POULTRYINDONESIA, Jakarta &#8211; Dedak padi (rice bran) merupakan hasil samping dari penggilingan padi yang kaya akan thiamin dan niasin, tidak mengandung anti nutrisi, sehingga dimanfaatkan untuk bahan pakan ternak. Kualitas rice bran tidak bisa diabaikan, apalagi di tengah pemanasan global, dimana suhu penyimpanan merupakan hal krusial untuk mempertahankan hasil produksi. Salah satu cara penanganan dedak [&hellip;]"}