{"id":8401,"date":"2020-04-19T10:59:57","date_gmt":"2020-04-19T03:59:57","guid":{"rendered":"https:\/\/poultryindonesia.com\/?p=8401"},"modified":"2020-04-19T10:59:57","modified_gmt":"2020-04-19T03:59:57","slug":"ayam-goreng-serundeng-laos","status":"publish","type":"post","link":"https:\/\/www.poultryindonesia.com\/id\/ayam-goreng-serundeng-laos\/","title":{"rendered":"Ayam Goreng Serundeng Laos"},"content":{"rendered":"<h6><strong>POULTRYINDONESIA, Tegal &#8211;<\/strong> Menu masakan khas Indonesia yang satu ini tak kalah lezat dan tersohor dari menu masakan modern, sebut saja menu Ayam Goreng Serundeng Laos. Asal muasal masakan ini masih belum diketahui dari daerah mana, namun kuliner ini tengah menjadi menu favorit khususnya bagi para warga Tegal dan sekitarnya. Aroma masakannya yang khas, mampu menggoda para pecinta kuliner untuk segera mencicipinya. Olahan masakan yang kaya akan rempah-rempah khas Indonesia ini sangat cocok disantap selagi hangat, terlebih saat cuaca dingin seperti akhir-akhir ini. Selamat mencoba! <strong><em>Boy<\/em><\/strong><\/h6>\n<h6>Resep Ayam Goreng Serundeng Laos :<\/h6>\n<ul>\n<li>\n<h6>3 kg daging ayam (bisa daging broiler bisa juga ayam lokal, sesuai selera)<\/h6>\n<\/li>\n<li>\n<h6>1 butir kelapa parut<\/h6>\n<\/li>\n<li>\n<h6>Daun Salam<\/h6>\n<\/li>\n<li>\n<h6>Daun Sereh<\/h6>\n<\/li>\n<li>\n<h6>Lengkuas diparut<\/h6>\n<\/li>\n<li>\n<h6>Gula Merah disisir halus<\/h6>\n<\/li>\n<\/ul>\n<h6>Bumbu yang Dihaluskan :<\/h6>\n<ul>\n<li>\n<h6>12 siung bawang merah<\/h6>\n<\/li>\n<li>\n<h6>15 siung bawang putih<\/h6>\n<\/li>\n<li>\n<h6>1\/2 sendok makan ketumbar<\/h6>\n<\/li>\n<li>\n<h6>Kunyit<\/h6>\n<\/li>\n<li>\n<h6>Jahe<\/h6>\n<\/li>\n<li>\n<h6>5 butir kemiri<\/h6>\n<\/li>\n<li>\n<h6><strong>Garam<\/strong><\/h6>\n<\/li>\n<\/ul>\n<h6><strong>Baca Juga:&nbsp;<span style=\"color: #0000ff;\"><a style=\"color: #0000ff;\" href=\"https:\/\/poultryindonesia.com\/nikmatnya-ayam-lodho-khas-jawa-timuran\/\">Nikmatnya Ayam Lodho Khas Jawa Timuran<\/a><\/span><\/strong><\/h6>\n<h6>Cara Membuat Ayam Goreng Serundeng Laos :<\/h6>\n<ul>\n<li>\n<h6>Cuci daging ayam, baluri dengan jeruk nipis, cuci lagi hingga bersih, kemudian tiriskan<\/h6>\n<\/li>\n<li>\n<h6>Potong ayam sesuai selera, kemudian masukan potongan ayam ke wajan, ungkep dan masukan bumbu yang sudah dihaluskan<\/h6>\n<\/li>\n<li>\n<h6>Bumbu tersebut dibagi menjadi dua. Pertama untuk campuran saat ayam diungkep, dan setengahnya digunakan sebagai bumbu serundeng<\/h6>\n<\/li>\n<li>\n<h6>Tambahkan daun salam dan serai. Setelah ayam dirasa cukup matang angkat dan tiriskan<\/h6>\n<\/li>\n<li>\n<h6>Tahap selanjutnya goreng ayam yang sudah dicuci dan diberi bumbu. Saat menggorengnya jangan terlalu garing karena akan membuat bumbu serundeng menjadi keras<\/h6>\n<\/li>\n<li>\n<h6>Untuk membuat serundeng, tumis bumbu halus di atas sampai mengeluarkan aroma wangi lalu tambahkan gula, daun salam, serai dan lengkuas<\/h6>\n<\/li>\n<li>\n<h6>Terus aduk hingga merata sampai bumbu matang dan meresap<\/h6>\n<\/li>\n<li>\n<h6>Masukan parutan kelapa, aduk agar bumbu rempah tercampur merata hingga agak kering, lalu masukan ayam goreng dan aduk merata<\/h6>\n<\/li>\n<\/ul>\n<h6><em>Artikel ini adalah kutipan dari artikel lengkap dari Majalah Poultry Indonesia edisi April 2020 dengan judul \u201c<\/em><strong>Ayam Goreng Serundeng Laos<\/strong><em>\u201d<\/em> <em>Untuk berlangganan atau informasi lebih lanjut silahkan mengirim email ke: sirkulasi@poultryindonesia.com atau hubungi 021-62318153<\/em><\/h6>\n","protected":false},"excerpt":{"rendered":"<p>POULTRYINDONESIA, Tegal &#8211; Menu masakan khas Indonesia yang satu ini tak kalah lezat dan tersohor dari menu masakan modern, sebut saja menu Ayam Goreng Serundeng Laos. Asal muasal masakan ini masih belum diketahui dari daerah mana, namun kuliner ini tengah menjadi menu favorit khususnya bagi para warga Tegal dan sekitarnya. Aroma masakannya yang khas, mampu [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":8403,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"cybocfi_hide_featured_image":"","spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false},"categories":[18],"tags":[235,889,1487,1490,888,1043,1488,1489],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.poultryindonesia.com\/id\/ayam-goreng-serundeng-laos\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ayam Goreng Serundeng Laos | Poultry Indonesia\" \/>\n<meta property=\"og:description\" content=\"POULTRYINDONESIA, Tegal &#8211; Menu masakan khas Indonesia yang satu ini tak kalah lezat dan tersohor dari menu masakan modern, sebut saja menu Ayam Goreng Serundeng Laos. Asal muasal masakan ini masih belum diketahui dari daerah mana, namun kuliner ini tengah menjadi menu favorit khususnya bagi para warga Tegal dan sekitarnya. 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